5 Taylors Lazy Sunday Coffee Beans 1kg Lessons Learned From Professionals

Taylors Lazy Sunday Coffee Beans 1kg
A light roast that has milk-chocolate notes and mild citrus for a smooth easy-going personality. Ideal for weekend relaxation.
A few tips: Pre-heat your press with some water that has just boiled. If the ground is added too quickly they may over extract, which can result in undesirable components in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to develop flavors such as soft milk chocolate, delicate citrus and a mellow, easy-going character. When you're trying to pause an intense weekday or winding down for the weekend, a little amount of this smooth roast will go a long ways to relax your mind and body.
2x 1kg bags of this delicious brew. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan environmentally friendly.
Roasting
As a light roast, Lazy Sunday is soft on the palate, and then softens into a warm hug for your senses. The cocoa bean from Latin America is used to smooth the brew while Africa includes citrus notes for balance. The result is a cup that is delicious by itself, or paired with cake or milk chocolate. It would also compliment lemon drizzle cakes or simple vanilla sponges extremely well.
When making this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to ensure it is warm and ready for brew. After buy 1kg coffee beans brewing process, let the coffee sit for 4 minutes. This will ensure that all the grounds are fully saturated and not over-extracted. The water must be pushed through using the plunger. Do not stir or stir the coffee as it can cause unpleasant elements to appear in the cup.
Strength - 3, easy and easy to follow, perfect for weekend relaxing.
Storage
Lazy Sunday is a smoky light roast with the sweet scent of cocoa and citrus. It has a silky touch and a soft mouthfeel. The cocoa notes can be traced back to a winters' day spent on the sofa, reading a good book and an intimate hug from the family. Pre-heat your French Press by using water that isn't at boiling point. This is recommended to prevent the coffee from extracting too much and forming unwanted elements in your drink. Add your grounds and 250ml of water that has just been boiled. Steep for four minutes, plunge, and enjoy.